Vegan Protein Pancake Mix
Vegan Protein Pancake Mix
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Vegan Protein Pancake Mix
Whipping up American-style pancakes couldn’t be simpler. Our improved Vegan Protein Pancake Mix recipe has been refined to give you showstopping pancakes in minutes. We’ve blended brown rice protein, pea protein and quinoa flour to create light, fluffy pancakes. And with an impressive 17g protein per serving, you’re a step towards your nutrition goals. Ready to mix up a masterpiece?
Choose from Lemon, Maple Syrup and Vanilla flavours. Enjoy as a high-protein breakfast, a mid-afternoon snack or a tasty dessert to curb those sweet cravings.
We’ve worked hard on the recipe so you don’t have to. Just add water, pour into a pan and you’re ready to flip. It’s time to stack and serve with your favourite toppings. Our Zero Calorie Syrup™ or Peanut Butter make the perfect partners. You choose.
Benefits
- High Protein
Each serving contains 17g of protein
- Combined Plant Protein
A combined vegan protein blend of chickpea, pea and quinoa protein
- Full of Flavour
Light and fluffy american style pancakes available in 3 delicious flavours
- Morning, Noon or Night
Super quick and easy to prepare and perfect for any time of day
When and how to use
1. Place 2 scoops (approximately 50g) of powder into a mixing bowl and add 70ml of water or your favourite plant based milk and stir until fully mixed.
2. Heat a little oil in a non-stick frying pan.
3. Using a spoon, drop a large spoonful of the mixture into the pan and cook on a medium high heat for approximately 1-2 minutes on each side until lightly browned.
4. Serve with your favourite pancake toppings.
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