WHAT IS VITAFIBER™ POWDER?
VitaFiber™ Powder is widely known as a high fibre powder which is a perfect sugar/flour substitute used in baking. Many use this functional powder in cake and muffin recipes to reduce the sugar content. VitaFiber™ Powder also functions as a dietary fibre and an energy-reduced sweetener*.
VitaFiber™ Powder is derived from non GMO Corn-starch which is naturally sweet, approximately 60% as sweet as sugar. VitaFiber™ Powder is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. VitaFiber™ Powder is a high quality, high-purity isomalto-oligosaccharide (IMO), made from enzymatic conversion of starch.
BENEFITS OF VITAFIBER™ POWDER
- Naturally sweet high fibre powder
- Used as a sugar/flour replacement in baking
- Perfect for sugar replacement in tea/coffee
- Can be used as an energy-reduced sweetener in food/drinks*
- High in fibre
- 100% solubility
- Heat stable up to 180°C
- Made from natural agricultural products
WHO IS VITAFIBER™ POWDER SUITBLE FOR?
VitaFiber™ Powder is suitable for those wanting to reduce sugar in their diet. It is very popular in recipes to replace sugar/flour, so any home bakers might like to try this to make some reduced-sugar baked goods. If you are a regular tea/coffee drinker, then VitaFiber™ Powder is a great sugar substitute.
*The energy value of VitaFiber is over 30% less than the equivalent energy value of table sugar. This is due to the high fibre content of VitaFiber.Disclaimer: Implied results may vary. Individuals will respond differently. Implied results assume an appropriate nutrition and training plan.
VitaFiber™ Powder Ingredients
Isomalto-oligosaccharide mixture (IMOM) from non-GMO Corn-starch.
VitaFiber™ Powder Nutrition Information
|Nutrition||per 16g Serving||per 100g|
of which saturates
of which sugars
Vegetarians, Vegans, Gluten Free, Dairy Free, Lactose Intolerant.
Use VitaFiber™ Powder in accordance with your dietary requirements. It can be used as a sugar replacement in foods, drinks and recipes. As a guide, a 25ml scoop is equal to 16g VitaFiber™ Powder.
VitaFiber™ Powder is a great addition to products such as the black version of Complete Protein Coffee™. Or, add it to your favourite Protein Shake to naturally sweeten and increase fibre content. Why not also try it when baking? Use it as a sugar/flour replacement in a cake recipe, or some sugar free Chia Seed muffins, for example.