Cake, anyone? Cure your cravings in under a minute with our quick and easy Microwave Mug Cake recipe. It’s no secret that everyone loves cake and there is no reason why we should have to give it up when trying to maintain a healthy active lifestyle. Our Protein Mug Cake mix provides this recipe with as much as 24g protein and as little as 2.7g fat per serving – hitting your protein requirements has never been so delicious! Get creative and try adding in some fresh fruit, seeds, nuts and chocolate drops to mix in with your cake.
For all the chocoholics out there… in just three simple steps, you can make your own Vegan Fridge Cake. INSTRUCTIONS 1.) Gently melt the cacao buttons in the microwave. Stir in the honey and coconut oil and microwave on low heat for 20 seconds. Mix to get a smooth glossy mixture. 2) Stir in […]
High protein and low fat – what more could you want from a cake?! INSTRUCTIONS 1.) Peel the banana, add it to a bowl and mash it with a fork. 2.) Add the dry ingredients for the cake to the bowl, then add the egg whites, molasses and stir to make a thick batter. […]
In honour of BULK POWDERS® 11th Birthday why not try making your very own high protein birthday cake? This recipe makes a four-tiered, chocolate and banana cake, which should yield around 20 slices. The quantities can be halved to make a more sensibly-sized bake. INSTRUCTIONS 1.) Preheat the oven to 170 degrees C. 2.) […]
Delicious Gluten Free Coconut Protein Cake that’s high in protein, low in fat, sugar free, and can be dairy-free (if vegan protein is used). Free of a lot but full of taste! (how cheesy does that sound?) INSTRUCTIONS 1.) Preheat the oven to 350F/180C and line two 7.5” (or 8”) cake pans with parchment paper and […]