Vegan Protein Chocolate Oat Bar Recipe

vegan protein chocolate oat bars
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A deliciously simple protein recipe – a Vegan Protein Chocolate Oat Bar. Perfect for snacking.


1.) In a bowl, mix together the peanut butter and syrup until combined.

2.) Microwave on medium heat for 30 seconds to gently warm it slightly.

3.) Stir in the cocoa, oats and protein powder until a ball is formed – you may need to add a splash of water.

4.) Press the dough into a small mould of choice.


5.) In a small bowl, add the dark chocolate, agave and coconut oil.

6.) Gently microwave on medium heat until mixed together and smooth.

7.) Pour over the bar and put in the fridge until set.


Try the recipe yourself! Post a picture of your creation to FacebookTwitter or Instagram @bulkpowders #BULKBAKES

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Calories – 402

Protein – 30g

Fats – 19g

Carbs – 28g

Author: Hebe Burton


25g Smooth Peanut Butter

25g Zero Calorie Syrup™ Maple

1 tsp Cocoa Powder

25g Instant Oats

20g Complete Vegan Blend™ Chocolate Peanut


10g Dark Chocolate

1 tsp Agave Syrup

1/2 tsp Coconut Oil