Bean Burger Recipe for National Burger Day

national burger day bean burger recipe

Now here’s something worth celebrating this year. Our ambassador Emily Solman has put together this wonderful bean burger recipe and it totally deserves a spot in your calendar. There’s simply no better way to spend National Burger Day.

Ingredients

  • 1 tin of black beans
  • Half red onion (diced)
  • 1/4 cup of Super Pea Protein Isolate
  • 1 cup of Ultra Fine Oats
  • 3 tbsp passata
  • 2 tsp of garlic granules
  • 1 tbsp spoon of smoked paprika
  • 2 tsp of Active Seasonings in Smoke and Spice
  • 200g of tomato pasta sauce
  • Salt and pepper

Method

  • Preheat oven to 200°C
  • Blend the black beans, then add them to a mixing bowl.
  • Add the remaining ingredients to the bowl and mix together.
  • Form the mixture into balls (makes 6) and flatten onto a lined baking tray.
  • Bake for 10 mins then turn them over.
  • Bake for another 10 mins.
  • Serve and enjoy!

Let us know how you get on with Emily’s delicious bean burger recipe tagging @bulk and #TeamBulk. We can’t wait to see all those spectacular burgers!

To get your hands on more ingredients and baking mixes, make sure you check out the rest of the Foods range.

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