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17g protein per serving
A blend of brown rice, pea and quinoa protein
Quick and easy to prepare

Vegan Protein Pancake Mix

Whipping up American-style pancakes couldn’t be simpler. Our improved Vegan Protein Pancake Mix recipe has been refined to give you showstopping pancakes in minutes. We’ve blended brown rice protein, pea protein and quinoa flour to create light, fluffy pancakes. And with an impressive 17g protein per serving, you’re a step towards your nutrition goals. Ready to mix up a masterpiece?

Choose from Lemon, Maple Syrup and Vanilla flavours. Enjoy as a high-protein breakfast, a mid-afternoon snack or a tasty dessert to curb those sweet cravings.

We’ve worked hard on the recipe so you don’t have to. Just add water, pour into a pan and you’re ready to flip. It’s time to stack and serve with your favourite toppings. Our Zero Calorie Syrup™ or Peanut Butter make the perfect partners. You choose.


    Protein packed
    17g protein per serving.

    Mix it up
    Available in Lemon, Maple Syrup and Vanilla flavours.

    Light and fluffy
    Improved recipe to create American-style pancakes.

    Super simple
    Just add water and enjoy any time of day.

    Combined Plant Protein
    A combined vegan protein blend of brown rice, pea and quinoa protein.

When to use

1. Place 2 scoops (approximately 50g) of powder into a mixing bowl and add 70ml - 80ml of water, depending on how thick you like your pancakes, and stir until fully mixed.

2. Heat a little oil in a non-stick frying pan.

3. Using a spoon, drop a large spoonful of the mixture into the pan and cook on a medium-high heat for approximately 2-3 minutes on each side until lightly browned.

4. Serve with your favourite pancake toppings.


Nutrition Information per 100g per 50g serving 
Energy (kJ/kcal) 1474/348 737/174
of which saturates
1.5 g
0.4 g
0.8 g
0.2 g
of which sugars
48 g
1.6 g
24 g
0.8 g
Fibre 4.2 g 2.1 g
Protein 34 g 17 g
Salt 2.10 g 1.05 g


Self Raising Flour (Wheat Flour, Raising Agents (Calcium Phosphate, Sodium Bicarbonate)), Brown Rice Protein, Pea Protein Isolate, Quinoa Flour, Flavouring, Raising Agent (Sodium Bicarbonate), Emulsifier (Sunflower Lecithin), Sweeteners (Steviol Glycosides from Stevia, Sucralose).


For allergens, including cereals containing gluten, see ingredients in bold. May contain milk, eggs, soya, other cereals containing gluten, fish, crustaceans, molluscs, mustard, sesame, sulphur dioxide and sulphites.

Our Planet

Over 87% of our pouches are fully home compostable, using a triple-layer of natural cellulose, biodegradable film and FSC-certified paper. Click here to learn more about the Our Planet project.

This year alone we've made some big changes:

  • Over 90%
    of all our packaging materials have transitioned to sustainable alternatives.
  • 12 million
    pieces of single-use plastic removed from our packaging.
  • Over 1 million
    boxes replaced with FSC certified cardboard.
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Vegan Protein Pancake Mix

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