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Vegan Pea Protein Mince

Vegan Pea Protein Mince

In stock
Only %1 left
SKU
BPF-VMIN
Regular Price £9.99 Save £1.50 Special Price £8.49
SKU
BPF-VMIN

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£1.06/serving
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25g protein per serving
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Plant-based, meat-free mince
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Source of fibre

Vegan Pea Protein Mince

Living a vegan lifestyle? Looking to go more plant-based? Let’s make a meal of it. 

Our Vegan Pea Protein Mince is a healthy alternative to minced meat. Nutritionally rich, it’s high in protein (25g per serving), low in sugar (0.2g per serving) and a source of fibre. Once cooked, it could be mistaken for the real thing. 

The benefits don’t stop there. This sustainable option has a longer shelf life than fresh minced meat and fresh plant-based mince, helping to reduce food waste. And because it can be stored at room temperature, it’s convenient and cost effective. 

If you’re looking to cut down (rather than cut out), our Vegan Pea Protein Mince can be combined with standard minced meat in your usual recipes.

Each 300g bag of dry mince makes up to 1kg mince once rehydrated and cooked, and contains 8 servings.

Need some recipe inspiration? Check out our blog on vegan mince recipes.

Purpose

This versatile plant-based alternative to minced meat is a great way to add protein into a healthy, balanced lifestyle. Use in your favourite recipes such as chilli con carne, lasagne, spaghetti bolognese, shepherd’s pie and so much more.

Benefits

  • Protein packed
    25g plant protein per serving.
  • Low sugar
    0.2g sugar per serving.
  • Vegan friendly
    An ideal vegan friendly meat alternative
  • Healthy lifestyle
    A great choice to increase your protein intake as part of a healthy, balanced lifestyle.

When to use

    • As a substitute for meat
    • To add extra protein to your afternoon & evening meals

Soak 1 serving (37.5g) of Vegan Protein Pea Mince in 100ml boiling water or vegetable stock. Cover and set aside for 20 minutes. Add the mince, along with any other desired ingredients, to your meal with a further 50ml of boiling water as required, and cook for 30 minutes. We recommend using 1-2 servings per day to help boost your protein intake.

  • Each serving provides you with 25g plant protein

Related Products

If you’re looking for additional ways to add vegan protein into your diet, then nutritional yeast flakes are a great option. Alternatively, try some of our other vegan protein products, such as Gourmet Vegan Protein or our Pea Protein Powder.

Nutrition

Nutrition per 100g per serving (37.5g)
Energy kJ/kcal 1534/363 575/136
Fat
of which saturates
5.9g
1.3g
2.2g
0.5g
Carbohydrates
of which sugars
7.6g
0.6g
2.8g
0.2g
Fibre 5.9g 2.2g
Protein 67g 25g
Salt 1.7g 0.60g

Ingredients

Pea Protein Isolate, Pea Flour.

Allergens

May contain milk, eggs, soya, cereals containing gluten, fish, crustaceans, molluscs, mustard, sesame, sulphur dioxide and sulphites.

Suitable for

Vegetarians and Vegans.

Storage

Store in a cool dry place.

Advisory information

Although every care has been taken to keep product information up to date on our website, please always read the information provided on product label or packaging before use.

Our Planet

Over 87% of our pouches are fully home compostable, using a triple-layer of natural cellulose, biodegradable film and FSC-certified paper. Click here to learn more about the Our Planet project.

This year alone we've made some big changes:

  • Over 90%
    of all our packaging materials have transitioned to sustainable alternatives.
  • 12 million
    pieces of single-use plastic removed from our packaging.
  • Over 1 million
    boxes replaced with FSC certified cardboard.
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